Cooking > Food preservation > Canning >

See also:

• Culturing

Tools ∞

• Mason jars of various sizes

• Different lids

  • Do not re-use lids if you are putting things under pressure.

• Different kinds of vinegar? (likely no)

Preparation ∞

• How to sterilize mason jars and lids

• Storing

  • Temperature

• Dispose of the brine properly; do not pour it down the drain, because the strong acids and salts can corrode your drain pipes. Instead, throw the remaining pickling liquid into a compost pit or a biomass disposal facility.

"Headspace" is the air space between the top of the liquid and the lip of the jar.

Recipes ∞

• /tag/recipes+pickling

• How I make pickles every week (Overnight garlic pickle recipe)

Notes/Ideas ∞

• Kimchi

Resources ∞

• USDA Complete Guide to Home Canning, 2015 revision

Last updated 2024-12-02 at 23:09:46