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Beef Jerky >
This is a southern-Africa dried beef. It differs from beef jerky because it is significantly thicker and fattier, and is both marinaded and dried for much longer.
(on Wikipedia: Food drying, Beef, Jerky)
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Baking > Dates > Date squares >
This is an easier, faster-to-make and maybe even cheaper alternative to the recipe for date squares. Using three times the dates and no sugar or butter, this would also make for a good breakfast bar.
An excellent recipe, though I prefer the fatty and sweet version.
