Benefits ∞

Sulfur disinfects the Blood, and helps the body to resist bacteria stimulates bile secretion, and protects against toxic substances. Protects against the harmful effects of radiation and pollution, slows down the aging process.

Sources ∞

Brussels sprouts, dried beans, cabbage, eggs, fish, garlic, kale, meats, onions, soybeans, turnips, and wheat germ contain sulfur, as do the herb horsetail and the amino acids cysteine, cystine, lysine, methionine