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Faster No Knead Bread – So Easy ANYONE can make crusty artisan bread.
- 3 cups bread flour or all purpose flour
- 1/4 teaspoon yeast
- 1 teaspoon salt
- 1 1/2 cups hot water (NOT OVER 130° F)
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about 2 Tablespoons extra flour for shaping
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Without a crockpot you put some water in a pan in the oven too, to make it humid and improve the crust.
