Food >
See also:
-
Bread, another thing you can do with grain.
food
All posts tagged food
 |
Food >
Found in grains like what barley, rye and some others, and frequently taints in small doses some grains which don’t natively have gluten, such as oats.
Removing it is a challenge for bread, pasta and so on.
See also:
-
Gluten-free, for people who are sensitive or entirely intolerant to gluten.
Food >
Bees gather pollen (and sometimes honeydew), partially digest it and regurgitate it to store it in honeycombs. It is their sole source of food. Honey is extraordinarily nutritious.
See also:
Cooking > Vegetables > Food preservation >
Vegetables simply rot away in open air, but they can transform under certain circumstances. When treated appropriately, vegetables have within them the ability to transform themselves into other forms, similar to processes like pickling or fermenting.
-
aka Fermenting (fermentation)
See also:
 |
(on Wikipedia: Marination)
You make a marinade which is used to marinate meat.
This is primarily about beef marinades, but they often work for other meat.
 |
Food >
Chick peas will blandify food. It’ll suck the flavour out of it. They’re cheap and healthy but really boring.
